For Restaurants

- Floor Staff

A series of bitesize training sessions in “Modern Etiquette”, aimed at staff whose mother tongue is not English, and who may find it challenging to use appropriate vocabulary, especially in certain situations.

 

The objective of these trainings is to dramatically improve the way your staff engages, connects and relates to other staff members and your customers.

 

The trainings focus on different topics, including:

 

- Greetings and goodbyes

- How to approach difficult situations  

- How to deal with unusual requests

- How to deal with Inappropriate behaviour

- Enhancing the customer’s experience etc.

 

These can be tailor made according to your needs.